Face Fixings:
Simply screw through the face of the board into the sub-frame.

Joist Spacing:
We recommend 400mm centre to centre joist spacing for a standard area, projects may vary.

End Grain Sealer:
When the timber starts to dry out it loses the moisture quicker through the ends of the timber hence the characteristics of grain checking and opening up. Clear wax sealer seals the timber ends and slows down the moisture loss to a more controlled process, thus preventing this cracking. This is especially useful because cutting off the damaged ends not only becomes an expensive waste of timber, but may mean the difference between having the right length of timber for your project or it being several centimetres too short.

We recommend using our Messmers End Grain Wax Sealer to prevent the boards from grain checking.